Before the morning coffee and chopping and rationing the dwindling chicken supply for Winston’s breakfast ... before the runny nose and search for tissues in the bathroom closet … before the sneezing and headache, couch snuggles with Winston, the news and Wordle, there were ideas. Great ideas. Ok, probably more like lame to mediocre ideas.
And before a single reminder or keyword or nugget of any of
them was written down, the ideas were completely forgotten. The only thing left was
the memory that there had been ideas, but no actual ideas. Again.
It’s not the first time and it’s kind of depressing. Ok, a
lot depressing. And sometimes frightening.
This used to be fun. |
Overall, this week's Monday holiday was a lot of more of the same. There were
the daily forgotten ideas, but also some special touches from the COVID. Streaming
shows and chilling on the couch featured the return of actual chills, plus blankets
and a nearby box of tissues. When my hands were frozen, there was a trip to the
kitchen sink to hand wash the never-ending collection of plastic storage
containers that don’t fit in the dishwasher. The hot water feels nice and thaws
the hands for a bit.
The afternoon included the initial phase of the Christmas decorations
round up. Wreaths were gathered and bagged on the dining room table staging
area in preparation of their return to the storage tubs. The return to the
couch included hours of laughing out loud to Key and Peele streaming on Netflix.
A superhero friend texted to see if I needed a roasted
chicken for Winston. I did need one, and suddenly it was handled and there were two roasted chickens on the table in the porch and I am
grateful. Canine Overlord Winston dined like a king on the usual portion of fresh,
warm chicken mixed into the expensive and seemingly horrendous glucose
management food he doesn’t like. He avoids eating it until every last tiny morsel
of chicken is gone and sometimes not even then. But we are restocked with roasted chickens which have both been carved, portioned and packaged, and some of
it sent to the freezer.
The house is filled with the aroma of the carcasses
simmering in the pot for bone broth. I’m
glad to be able to smell it and thankful for thoughtful friends. And the countdown is activated until the next holiday. Two whole weeks. Oy.
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